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Category: Guides

A Baker’s Lesson: the Importance of Precision in Baking
Guides

A Baker’s Lesson: the Importance of Precision in Baking

I still remember the first time I saw a student’s face light up when they finally understood the importance of…

byBeatrice QuinnApril 22, 2025December 27, 2025
A Guide to Converting Baking Measurements
Guides

A Guide to Converting Baking Measurements

I still remember the frustration I felt as a young baker, struggling to make sense of a guide to converting…

byBeatrice QuinnApril 15, 2025December 6, 2025
The Right Way for How to Measure Flour Correctly
Guides

The Right Way for How to Measure Flour Correctly

I still remember the day one of my students, a talented young baker, came to me in tears because her…

byBeatrice QuinnApril 7, 2025December 6, 2025
A Precision Guide: Baking With a Kitchen Scale Vs. Measuring Cups
Guides

A Precision Guide: Baking With a Kitchen Scale Vs. Measuring Cups

I still remember the early days of my baking journey, when I was torn between baking with a kitchen scale…

byBeatrice QuinnMarch 30, 2025December 6, 2025
An Explainer: What Is the Role of Eggs in Baking?
Guides

An Explainer: What Is the Role of Eggs in Baking?

I still remember the first time I encountered a recipe that called for eggs in baking – it was a…

byBeatrice QuinnMarch 16, 2025October 18, 2025
A Guide to Different Types of Sugar in Baking
Guides

A Guide to Different Types of Sugar in Baking

As a pastry instructor with 20 years of experience, I’ve seen many home bakers struggle with the concept of a…

byBeatrice QuinnMarch 8, 2025August 23, 2025
A Guide on How to Cream Butter and Sugar Correctly
Guides

A Guide on How to Cream Butter and Sugar Correctly

I still remember the first time I tried to cream butter and sugar for a cake recipe – it was…

byBeatrice QuinnMarch 4, 2025September 6, 2025
An Explainer: the Difference Between Baking Soda and Baking Powder
Guides

An Explainer: the Difference Between Baking Soda and Baking Powder

I still remember the countless times my students would confuse the difference between baking soda and baking powder in their…

byBeatrice QuinnFebruary 27, 2025October 18, 2025
A Guide to Baking Equipment for Your Kitchen
Guides

A Guide to Baking Equipment for Your Kitchen

I still remember the first time I stepped into a professional bakery – the rows of mixing bowls, the whir…

byBeatrice QuinnFebruary 24, 2025December 6, 2025
A Guide on How to Substitute Ingredients in Baking
Guides

A Guide on How to Substitute Ingredients in Baking

I still remember the first time I had to how to substitute ingredients in a recipe – it was a…

byBeatrice QuinnFebruary 20, 2025September 1, 2025

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